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A little less than a happy high
komos
komos
Jaegerwurst and more
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cook_ting From: cook_ting Date: July 13th, 2009 07:32 pm (UTC) (Link)
Bologna and mayo? Yikes! Shouldn't bologna, as a sausage, be served with delightful flavor mustard?
komos From: komos Date: July 13th, 2009 07:48 pm (UTC) (Link)
Those are my thoughts exactly. Mayo certainly has its place, but "on sausage" is clearly not it.
cook_ting From: cook_ting Date: July 14th, 2009 03:30 am (UTC) (Link)
These things simply are not done.
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